Cake Decorating Classes

Join Michelle for a fun, creative edible art and craft experience right here in Edmonton. This offering will be a 2 hour workshop to learn how to decorate a Swiss meringue buttercream cake with a special theme each class. You’ll learn new skills and work with decorating tools & ingredients to create an unforgettable experience in a casual and safe environment! The 6” cake layers will be baked ahead of time, buttercream will be whipped and ready for you. All you have to do is show up with an open, creative mind and you will leave with your own decorated cake to take home to enjoy!

When: Oct 26, 2024 1-3PM

Location: Riverdale

Class fee: $80

Flavour: Red Velvet Cake and Cream Cheese Filling

Theme: Halloween (and the option to make this a stab cake - view example here).

What to expect: Michelle will bring her inspiring energy and teach you step-by-step on how to decorate an Instagram-worthy cake that you get to take home at the end of the class! You will learn how to stack cake layers, create a smooth buttercream cake and decorate with various piping tips. You have the choice of bringing your own Halloween props (ie. plastic knife or skull heads) or utilizing the edible decor (halloween themed sprinkles, eyeballs, white chocolate red drip etc) that we have to offer.

PS. You can always take your cake home to finish off or freeze to enjoy at a later date.

Ages: 12 & up. Minors will need to have their parents drop them off and sign a waiver prior to class. Little Brick and Dogpatch is a beautiful space just a block away if you’d like to enjoy a coffee or meal close by. Children aged 11 and younger require parent assistance and supervision (no ticket required for assisting your child).

Note: Aprons, decorating tools and a box for your cake will be supplied. Cake will contain eggs, milk ingredients, and all purpose flour. Please stay tuned for future Custom GF & Vegan cake decorating classes.